Panama Coffee
Panama is most distinguished for growing the Geisha coffee plant varietal (Coffea arabica var. Geisha).
Grown in Panama's Chiriqui Province, Geisha has won numerous coffee tasting awards in recent years, creating a high demand for the coffee at auctions. The area of Boquete produces also other excellent arabica beans, among which we cannot avoid to mention Var. Catuai, Var. Typica and Var. Pacamara
The entire collection share high sweetness, superior cleanliness, notes of berries and chocolate and distinct citric-like finish. These peculiar characteristics suggest to enjoy these coffees without adding sugar...making them healthier and naturally diet friendly!!
Geisha Coffee
Geisha (or gesha) coffee plants are known for their elongated coffee cherry (fruit), and the coffee is distinguished for its light body, bright acidity and jasmine-like aroma with honey and citrus tas[...]
Catuai Amarillo
Yellow Catuai, is a dwarf hybrid of Mundo Novo and Caturra, crosbred by Instituto Agronomico do Campinas in Brazil in 1949. Together with Catuai Rojo, Red Catuai, it is a highly resistant cultivar sui[...]